Date: 2007-12-22 04:01 pm (UTC)
"Quiche Lorraine" has always seemed to me to be bacon-and-egg pie with a foreign accent.

The Hitchcock film "To Catch A Thief", set in the South of France in the 50s:
Cary Grant (Frenchman): "Have some of this, it's called Quiche Lorraine."
Visiting Englishman: "Oh yes, I've heard of that."
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